Ratafia is one of the most traditional drinks in Catalonia. This liquor is especially popular during the last months of the year, when it is taken as an aperitif or with dessert at Christmas meals. Discover what ingredients does it have, how it is made and, if you want to know more or try it, don't miss the Ratafia Festival in Santa Coloma de Farners.
Participate in the 2nd edition of Corriols de l'Àvia
